News

September 21, 2018

2018 Making Strides Pink Restaurant Week

INNOVATION. DETERMINATION. PASSION.

It’s what being a part of the culinary world is all about. The creative process of melding tastes and textures together, combined with the fortitude and grit needed to deliver a product and service at a superior level. These also happen to be three of the core values of the American Cancer Society and Making Strides Against Breast Cancer. Along with COURAGE, EMPATHY, and CARING, it’s what we do every single day.

This year, we’re asking you to join us.

For one week in October, we want to paint the region PINK with restaurants, bars, pizza shops, bakeries, delis and everything in between, each joining as one to help us save lives from breast cancer. It’s easy to make a big impact – just do what you do best, and let your customers know that you are supporting the American Cancer Society’s lifesaving mission, and how they can help. This is the 2018 Making Strides Pink Restaurant Week.

EXECUTIVE CHEF LEVEL

Pick from one of the “menu” items below to run the entirety of Pink Restaurant Week*
Receive logo placement on the Pink Restaurant Week webpage, social media and e-mail promotions
Receive a 2018 Pink Restaurant Week window cling to proudly display your support to your customers
Visual and verbal recognition at both Kickoff Expo and Making Strides Against Breast Cancer of Albany
$250 Executive Chef Level startup contribution by Friday, September 14th

SOUS CHEF LEVEL

Pick from one of the “menu” items below to run the entirety of Pink Restaurant Week*
Receive text placement on the Pink Restaurant Week webpage, social media and e-mail promotions
Receive a 2018 Pink Restaurant Week window cling to proudly display your support to your customers

MENU OF ENGAGEMENT – Donate a portion or all the proceeds from: