News
January 17, 2018The Carey Institute for Global Good to a Host a Mardi Gras Party
New Orleans infused menu, live music and an after party at the Helderberg Brewery
The Carey Institute’s Carriage House Restaurant will host a Mardi Gras Party on February 10 from 5pm to 10pm in Rensselaerville, N.Y. The party will be held on the 100-acre campus at the Carey Institute for Global Good, also home to the Helderberg Brewery.
Executive chef, John Murray, has curated a New Orleans themed menu featuring items such as duck and tasso gumbo, cheddar scallion grits, jambalaya and New Orleans king cake, to name a few. See the full menu below. Tickets include two drinks and the bar will be mixing up hurricanes as the evening’s special drink. Live music will be provided by the country blues band, Red Haired Strangers from 6pm to 9pm. The party will then continue at the Helderberg Brewery beginning at 9pm, a short walk from the Carriage House on campus. Overnight accommodations and breakfast are also available for those who choose to spend the evening.
Mardi Gras Menu 2018
Warm biscuits with bacon gravy
Duck and tasso gumbo
Baby kale and radicchio with yellow grape tomatoes, blood oranges, toasted almonds and Creole mustard vinaigrette
Mini muffulettas
Creole grilled shrimp with cheddar-scallion grits
Grilled vegetable jambalaya
Grilled pork tenderloins with bacon-apple cranberry chutney
Orecchiette with blackened chicken, tomatoes, spinach and Cajun garlic cream
Bananas Foster bread pudding with bourbon sauce
New Orleans king cake
To view ticket prices and available packages, visit theEventbrite page. All proceeds from the event support the Carey Institute for Global Good’s programs that are dedicated to building a strong, educated and just society.
